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Allergen information
Choice of poached, fried or scrambled eggs
Smashed avocado, poached eggs, bacon and hollandaise sauce.
Smashed avocado, poached eggs, smoked salmon, baby rockets, micro green and sumac
Poached eggs, grilled halloumi, baby spinach and hollandaise sauce
Portobello mushrooms, baby spinach and roasted peppers saute and vegan cream cheese.
Fried egg, sausage, bacon, portobello mushroom, cherry tomatoes, hashbrowns and baked beans served with sourdough bread
Poached egg, portobello mushroom, cherry tomatoes, falafel, hashbrowns, sauteed spinach and baked beans served with sourdough bread
Scrambled eggs, garlic beef sujuk sausage, grilled halloumi, olives, feta cheese pastry roll, hummus dressed in olive oil & sumac, honey butter served with sourdough bread.
Garlic yogurt topped with poached eggs, baby spinach and chilli butter served with soudough bread.
Middle eastern skillet of tomatoes, aubergines, red peppers topped with poached eggs served with sourdough bread.
Hashbrowns topped with scrambled eggs, smoked salmon, garlic yogurt, red onion and parsley salad.
Scrambled eggs, crushed avocado, bacon, tomato salsa in tortilla wrap served with mixed olives and hashbrowns.
Croissant base, toasted and topped with avocado, poached eggs, rockets and parmesan cheese.
Fried egg, bacon, sausage and cheese in brioche bun served with hashbrowns.
weekdays only. choose 3 salads from our salad bar.
Chicken, halloumi cheese, spinach, sweet chilli mayo served with rocket leaves.
Falafel, pickle, aubergine, red peppers, hummus served with rocket leaves.
rocket leaves, dried tomatoes, mustard mayo in focaccia.
Sliced salt beef, pickles and mustard.
Sliced pastrami, halloumi cheese, cherry tomatoes, mint mayo in ciabatta.
Smoked salmon, cream cheese and cucumber.
Cinnamon apples, homemade crumble served with custard.
Maple syrup, homemade mixed berry compote.
Egg, bacon, beans and hashbrowns.
Egg, avocado, mushroom and cherry tomatoes.
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Allergen information
If you have allergies or other dietary restrictions, please contact the restaurant.
020 7209 1727Cookie Policy
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